Thaï coleslaw with peanuts

26 Jan

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This amazing coleslaw is chopped cabbage, loads of chopped green onions, a good bit of cilantro and a little crushed peanuts, tossed with dressing: 4 parts lime juice, 2 parts rice vinegar, 2 parts sesame oil, 1 part soy sauce and olive oil to taste.

Great on its own as a side or light lunch, or… Make grilled lotte fillets and served with this Thaï coleslaw, mango and tomato wrapped in Marie Simone’s tortillas. So good.

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