Marinated chicken kebabs with cucumber-mint sauce

2 Feb


Grilled chicken. Yum. Lime and herb marinade. Yummier. Fresh and flavorful dipping sauce. Stop talking and feed me already!

For the chicken:
2-3 boneless skinless chicken breasts, cut into 1-inch cubes
1 tsp dried dill
1 Tbsp chopped cilantro
1 Tbsp basil pesto
1⁄4 cup olive oil
juice of 2 limes
1 tsp salt
freshly ground black pepper

In a large bowl, whisk together the marinade. Add chicken to the bowl and toss to coat. Skewer chicken without crowding pieces too closely. Grill on medium heat, about six minutes each side or until just cooked through.

For the sauce:
1 cup plain yogurt or lait caillé (nature)
1 Tbsp chopped mint
1⁄2 cucumber
juice of 1⁄2 lime
salt and pepper to taste

Purée all ingredients in food processor or blender.

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One Response to “Marinated chicken kebabs with cucumber-mint sauce”

Trackbacks/Pingbacks

  1. Fresh Cucumber » Marinated chicken kebabs with cucumber-mint sauce – Toubab recipes - February 4, 2012

    […] Marinated chicken kebabs with cucumber-mint sauce – Toubab recipes AKPC_IDS += "18854,";Popularity: unranked […]

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